x=usr(1536)

I'm right there with ya...I'm drinking an Extremely Sour Ale...Well,  it's a Cherry Gose (W/Cherry juice, Orange, Coriander, Himalayan salt and peppercorn)...Why did I buy a 6 pack of this stuff?  So, (heh) I added a bit of iced tea and some actual 100% tart cherry juice,  Still too ridiculous!  Now, I'm adding rum to this!  (You've inspired me)...I thought about buying some other beer to mix it with, or drink instead haha...But I don't want to drive too far away.  (It's 11:46PM as I type this and some liquor stores nearby are closed),...And I don't want to waste my Baltic Porters trying to make this stuff semi-drinkable (Maybe I'd mix, like a Hamm's or Rainier in an attempt to smooth it out a bit)...ERRRRF!  Why'd I buy this?

  It's Awful!

Umm..Anyways,...Sorry about the Mighty Jeep!  I hope you get it tracked down.  (If it makes ya feel any better...Pretty sure my Neon's leaking something too,  but figuring it out,  Hell even charging the battery,  is way down the list...)

Note to all:  Avoid this! 👇

Ugh - you have my sympathies on the Neon!  Always had kind of a soft spot for them.

And yeah, re: gose: I've found them to be really hit-or-miss.  Either they're decently bitter and enjoyable to drink, or are the equivalent of licking 10,000 lemons at once.

One thing I've found that can help crappy beer: hot sauce.  Use it to taste, obviously, but anything from Tapatio on up can really help to cut whatever it is that makes it unpleasant.  No idea how well it would work on a gose, but if it's that good to begin with you certainly won't do it any harm.